Stroke Prevention

Low Vitamin C Linked to Intracerebral Hemorrhage

Pauline Anderson May 01, 2014 PHILADELPHIA — A new study finds a link between vitamin C depletion and increased risk for intracerebral hemorrhage (ICH). In a case–control study, researchers found vitamin C depletion was more common among ICH cases than matched controls. “This original study suggests that a low plasma vitamin C concentration is a […]

Special Diet Quells Genetic Risk of Stroke

08.13.2013 by Kristina Fiore Staff Writer, MedPage Today The Mediterranean diet may lower the risk of stroke in patients with a certain genetic variant that makes them susceptible to type 2 diabetes and metabolic troubles, researchers found. Patients with this specific polymorphism who stuck to the Mediterranean diet faced no more of a risk of […]

Better Heart Health Brings Lower Stroke Risk

Published: Jun 7, 2013 | Updated: Jun 6, 2013 By Todd Neale , Senior Staff Writer, MedPage Today Action Points This analysis of a prospective cohort study demonstrated that a lifestyle score was associated with stroke risk. Be aware that less than half of the REGARDS study participants provided lifestyle information. Meeting American Heart Association/American […]

Dental Health Tied to Stroke

MedPageToday.com Published: Apr 15, 2013 By Chris Kaiser , Cardiology Editor, MedPage Today Periodontal disease and its treatment are predictors of stroke. Also, comorbidities that increase Afib risk, antiplatelet agents in STEMI, and peptides in Afib. Caring for Teeth Protects Against Stroke The amount of dental care and periodontal disease was significantly correlated to incident […]

Fiber-Rich Diet May Protect Against Stroke

Medscape Medical News > Neurology Fiber-Rich Diet May Protect Against Stroke Megan Brooks April 08, 2013 Eating more fiber may lower the risk of stroke, according to the first meta-analysis of relevant research on fiber intake and stroke. “We found that across the normal range intakes, with each additional 7 grams per day consumed, risk […]