Insider news from Dr. William Davis for readers of the Wheat Belly books and followers of Cureality.com I call the gastrointestinal tract “the first battleground” between wheat, grains, and your body. It is the first contact between the absorptive surface of your intestinal tract and the dozens of toxic compounds in wheat and grains. While […]
3 essential considerations for chiropractors treating fibromyalgia patients. BY COURTNEY CRAIG, MS, DC While some fibromyalgia patients respond favorably to regular chiropractic care, others experience minimal relief.1 Unfortunately, many of these patients must rely on pharmacological management to relieve their constant pain. The most common medications prescribed for fibromyalgia are anti-epileptic drugs like Lyrica, serotonin-norepinephrine […]
David Perlmutter, MD. Recently, Australian researchers published a report in the journal Gastroenterologythat purported to argue against the clinical entity known as non-celiac gluten sensitivity. In their research, the claim was made that because there were no biomarkers for gluten sensitivity correlated with introduction of gluten into the diet and no clear cut correlation of gluten exposure to […]
This website contrasts diverse perspectives of the Gluten Syndrome, it’s best known subset, celiac disease, and related food reactivities. Please read Nine Crucial Points below before entering the rest of the site. Most gluten information is published by medical centers, support organizations or food vendors. A few websites and patient forums represent the largest laboratory of all, […]
Personal Experience and Narrative Review A Carroccio, P Mansueto, A D’Alcamo, G Iacono Am. J. Gastroenterol 2013 Oct 29;[EPub Ahead of Print] TAKE-HOME MESSAGE What is the pathogenesis of non-celiac wheat sensitivity (NCWS)? A review was conducted of 276 diagnosed patients. Patients might be suffering from non–IgE mediated food allergy, but other pathogenic mechanisms need to […]